Butter Chicken with Basmati Rice & Naan

Size

A classic Indian dish filled with rich and tangy flavours. Chicken is cooked in a creamy sauce made with tomato puree, cream and mild Indian spices. Served over basmati rice.

Cooking Time: 30 minutes

Cooking Method: Stovetop

Customer Reviews

Based on 1 review Write a review
Let's Get Cooking