Take a quick culinary trip to Italy! Pillowy gnocchi is tossed in a delicious Sicilian inspired sauce. Mushrooms, Red Onion & Garlic are sautéed with herbs, then gnocchi is simmered in a light tomato sauce with black olives, currants, and fresh tomato. Includes toasted pine nuts for garnishing.
This plant based pasta dish is perfect for pairing with a light red wine or sparkling water.
One Size. Vegan. Serves 2 as a main dish, 3-4 as a side dish. Frozen.
Ingredients: Gnocchi, Black Olive, Currant, Pine Nut, Fresh Tomato, Red Onion, Marinara, Basil, Red Chili Flake, Garlic
Cooking Method: Stovetop
Cooking Time: 10-15 Minutes