Crispy, light and vegetarian! Perfect for snacking.
1. Preheat oven to 425°F.
2. Place on a baking sheet. Bake from frozen for
12-15 minutes until crispy and heated throughout
3. Serve with sour cream on side. Enjoy!
Ingredients: Zucchini, Potato, Egg, Lemon Zest, Parsley, Salt, Pepper, Butter, Sour Cream, Panko Breadcrumbs