Victoria Day Weekend Hours: Saturday 11am-4pm Sunday & Monday CLOSED

Barbeque Pulled Pork


2lbs of Slow braised pork tossed in our house made barbecue sauce.

Frozen and ready to reheat.

Serving Suggestions:

  • On a bun with Fresh Coleslaw
  • Tacos
  • Fold into Mac & Cheese
  • Add as a side dish to a BBQ inspired meal 


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