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A delicious classic. Tender Manitoba chicken is cooked in a creamy sauce along with peas and carrots, then topped with crispy butter puff pastry.
Single Serving Size.
Heat in microwave for 3-5 minutes once thawed out, or about 10 minutes from frozen. Flipping or stirring if needed.
Ingredients: Manitoba raised chicken, carrots, peas, onion, chicken stock, milk, flour, butter puff pastry (wheat).